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Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
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  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
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  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
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  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
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Jobs or company...

Chef de Cuisine - Indonesian Cuisine | DELONIX Karawang

Salary undisclosed

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We are seeking an experienced and passionate Chef de Cuisine - Indonesian Cuisine to join the culinary team at DELONIX Karawang, an esteemed member of AYANA Hospitality. This role involves overseeing the kitchen operations, creating an authentic Indonesian menu, and leading a dedicated team in delivering exceptional culinary experiences.

Key Responsibilities:
  • Design and implement a diverse and innovative Indonesian menu that reflects the rich culinary heritage of Indonesia
  • Manage day-to-day kitchen operations, ensuring the highest standards of food quality, preparation, and presentation
  • Supervise and train kitchen staff, fostering a collaborative and creative working environment
  • Ensure compliance with food safety and hygiene standards, maintaining a safe and clean kitchen
  • Collaborate with suppliers to source high-quality ingredients and maintain inventory levels
  • Review financial performance, including food costs and waste management, to optimize kitchen profitability
  • Engage with guests to receive feedback and adapt menu offerings accordingly


Requirements
  • Minimum of 3 years of experience in a culinary leadership role, preferably in Indonesian cuisine
  • Demonstrated expertise in traditional and modern Indonesian cooking techniques and flavors
  • Strong leadership skills with the ability to inspire and manage a diverse team
  • Excellent organizational skills and attention to detail
  • Ability to thrive in a fast-paced, high-pressure environment
  • In-depth knowledge of food safety standards, HACCP certification is a plus
  • Creativity and innovation in menu development along with a passion for culinary excellence
  • Degree in Culinary Arts or related field is preferred


Benefits
  • Dormitory
  • Health Insurance
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