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Application Deadline: 31 October 2024
Department: Food & Beverage
Employment Type: Fixed Term - Full Time
Location: Indonesia - Bali
Reporting To: Assistant F&B Manager
Description
The overall scope of the job includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski’s DNA values in order to encourage sales and maximize guest satisfaction.
Key Responsibilities
Department: Food & Beverage
Employment Type: Fixed Term - Full Time
Location: Indonesia - Bali
Reporting To: Assistant F&B Manager
Description
The overall scope of the job includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski’s DNA values in order to encourage sales and maximize guest satisfaction.
Key Responsibilities
- All rules & regulations are strictly adhered within the hotel including hotel’s policy on fire and safety as well as hygiene regulations including HACCP.
- The service team is well managed, having delegated the appropriate tasks to the team members.
- The sales are driven to the outlet’s full potential and that budget is adhered to.
- A High quality of product and service is maintained in the outlet.
- The outlet is developed in an entrepreneurial manner, looking for opportunities to generate more business at all times.
- Indonesian citizen, ideally with degree in Hospitality Management or related field
- Minimum 1 year in F&B Supervisor role.
- Ability to work and communicate in a multinational environment
- Ability to work as part of a team, thrive under pressure in challenging circumstances and come up with proactive, rational solutions.
- Excellent written and verbal communication skills.
- Excellent organizational and time management skills.
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