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Merchandiser Manager (Food & Beverage)

Salary undisclosed

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Responsibilities

  • Conduct market research and competitive analysis to identify new products and trends.
  • Develop and execute sales strategies, creating plans to achieve sales targets.
  • Optimize the supply chain through product procurement, inventory management, and distribution control.
  • Design effective product placement and merchandising strategies for stores and implement promotional activities.
  • Analyze product performance and propose improvement measures based on sales data and customer feedback.
  • Collaborate with the headquarters and other international offices to promote product deployment aligned with global strategies.
  • Select and plan the product lineup for new store openings.
  • Plan, implement, and analyze campaigns and promotions.
  • Negotiate and build relationships with suppliers and vendors.
  • Manage and develop the team, providing training and education to enhance staff performance.
  • Other tasks related to this position

Qualifications

  • Min. Bachelor's Degree
  • Fluent in English
  • Min. 3 years experience in trading/retail in Food industry as merchandiser manager or related position
  • Having knowledge or having good connection with the supply chain of Food business/industry in Indonesia (from material to end product)
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