Food and Beverage Manager
Company Description
4-star Hotel in Palu, Central Sulawesi
Role Description
This is a contract role for a Food and Beverage Manager. The position is on-site and located in Palu at Swiss-Belhotel Silae Palu. The Food and Beverage Manager will be responsible for overseeing daily operations of the food and beverage department. Responsibilities include managing food services, ensuring excellent customer service, training staff, and maintaining budget controls. Additionally, the role involves planning menus, monitoring inventory and supplies, and ensuring compliance with health and safety regulations.
Qualifications
- Skills in Food Service and Food & Beverage management
- Strong Customer Service skills
- Experience in Training staff
- Proficiency in Budgeting
- Excellent leadership and communication skills
- Ability to multitask and work under pressure
- Hospitality industry experience is a plus
- Bachelor's degree in Hospitality Management, Business Administration, or related field
Company Description
4-star Hotel in Palu, Central Sulawesi
Role Description
This is a contract role for a Food and Beverage Manager. The position is on-site and located in Palu at Swiss-Belhotel Silae Palu. The Food and Beverage Manager will be responsible for overseeing daily operations of the food and beverage department. Responsibilities include managing food services, ensuring excellent customer service, training staff, and maintaining budget controls. Additionally, the role involves planning menus, monitoring inventory and supplies, and ensuring compliance with health and safety regulations.
Qualifications
- Skills in Food Service and Food & Beverage management
- Strong Customer Service skills
- Experience in Training staff
- Proficiency in Budgeting
- Excellent leadership and communication skills
- Ability to multitask and work under pressure
- Hospitality industry experience is a plus
- Bachelor's degree in Hospitality Management, Business Administration, or related field