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Steward Attendant

Salary undisclosed

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Company Description

One of the biggest ibis in South East Asia that strategically located in Trans Studio Bandung Integrated Complex

Job Description

  • Cleans and tidies crockery and kitchen equipment
  • Ensures the working areas are clean
  • Checks the washing equipment is in good working order and informs his/her superior of any problems or anomalies
  • Respects the supplier's instructions for use of washing-up products
  • Helps receive deliveries and tidies food items according to the storage guidelines
  • Performs cleaning and maintenance of area and equipment.
  • Knows the proper usage of chemicals and detergents.
  • Reports for duty and punctuality to Steward Supervisor and ready in working area with proper uniform.
  • Maintains good team work with all staff and other department.
  • Follows cleaning and maintenance schedule.
  • Follows company’s policy and procedures.
  • Maintains standard grooming and personal hygiene based on hotel regulation.
  • Attends daily briefing and communication meetings as well as company’s and department’s training sessions.

Qualifications

  • Previous experience an asset
  • Ability to operate industrial machinery
  • Exposure to kitchen equipment, sounds, fumes, chemicals, working in hot, humid & cold environments
  • Passionate and organized about maintaining a clean safe working environment
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