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Instructor & Kitchen Supervisor

Salary undisclosed

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Join Our Team as an Instructor & Kitchen Supervisor!

Are you passionate about teaching and creating mouth-watering plant-based dishes? Do you thrive in a dynamic environment where creativity and collaboration go hand in hand? If so, we have the perfect opportunity for you!

About Us

At Sayuri Healing Food Cafe & Academy, we believe in the power of wholesome, plant-based eating to transform lives and communities. Our academy is dedicated to sharing culinary knowledge while our café serves as a vibrant hub for our students and customers alike.

What You'll Do

As our Instructor & Kitchen Supervisor, you will:

  • Inspire & Educate: Lead engaging academy courses, sharing your culinary expertise and passion for plant-based cooking with eager learners.
  • Collaborate: Work alongside experienced teachers, exchanging ideas and enhancing the learning experience.
  • Supervise: Oversee daily kitchen operations, ensuring our café runs smoothly and efficiently between classes.
  • Create: Develop and innovate delicious, nutritious recipes that showcase the beauty of plant-based cuisine.

Who You AreRequirements:

  • Experience:Minimum 3 years as a chef or kitchen worker in a restaurant.
  • Minimum 3 years of experience as a cooking instructor.
  • Knowledge & Skills:Strong understanding and passion for plant-based and raw food.
  • General skills and knowledge of WordPress, online payments, Kajabi, and newsletters.
  • Graduation from Sayuri Healing Food Academy is a plus, but not required.
  • Fluency:Fluent in English, with excellent communication skills.
  • Availability:Willing to work full-time and based in Bali (Kita visa will be provided).
  • Passionate Educator: You love sharing knowledge and inspiring others to embrace a healthier lifestyle.
  • Culinary Enthusiast: You have a flair for creating delightful plant-based dishes that impress and nourish.
  • Team Player: You thrive in collaborative environments and enjoy working with others to achieve common goals.
  • Organized & Resourceful: You can manage multiple tasks effectively, ensuring a seamless kitchen operation.

Why Join Us?

  • Empowerment: Be a part of a mission-driven organization that values education and healthy living.
  • Community: Join a supportive team of like-minded individuals who share your passion for plant-based cooking.
  • Growth Opportunities: Enhance your skills and knowledge in a nurturing environment, with opportunities for professional development.

How to Apply

If you're ready to make a difference and share your culinary passion with others, we want to hear from you! Please send your resume and a brief cover letter detailing your teaching philosophy and culinary experience to: [email protected]

Join us in creating a delicious future — one plant-based dish at a time!